CLIVIA 8-Rack Vertical Electric Smoker Oven, 1600W

This CLIVIA vertical electric smoker features an 8-rack capacity, perfect for smoking brisket, ribs, bacon, jerky, salmon, chicken, and vegetables simultaneously. Monitor your food through the heat-resistant glass viewing window with double-wall insulation. The front-loading wood chip system allows for continuous smoking without opening the main door. With a powerful 1600W heating element, it offers precise digital temperature control from 86°F to 257°F, along with a 24-hour smart timer. Cleanup is simplified with removable racks, a drip tray, and a grease collection tray.