Charcuterie Boards Accessories Gold Charcuterie Utensils Cheese Butter Spreader Knife Set Small Serving Tongs Forks and Spoons Dipping Bowls Honey Dippers Toothpick Flags for Party Platter Making

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• 【Charcuterie Utensil Set Includes】The cheese butter spreader knives set includes 9 cheese knives (6 types), 4 mini serving tongs, 4 small spoons, 4 small forks, 4 mini dipping bowls, 4 honey dippers and 40 toothpick flags. Perfect for preparing cheese, butter, jams, appetizers, and pastries. This set is sufficient to meet your daily or entertaining needs.
• 【Small and Exquisite Size】The cheese knives range from 12cm/4.75 inches to 14cm/5.5 inches. The fork measures 5.02 x 0.41 inches (12.8 x 1.05 cm), the spoon is 4.25 x 1.18 inches (10.8 x 3 cm), the honey dipper is 3.93 inches (10 cm), and the small stainless steel dipping bowls are 2.38 x 1.08 inches (6 x 2.7 cm) with a capacity of 50 ml (1.7 oz). This cheese knife set is exquisite and small, easy to clean, and convenient to store. Who wouldn't want such a lovely set of kitchen utensils?
• 【Premium Materials and Advanced Technology】The dipping bowls, serving tongs, fork and spoon are crafted from high-quality stainless steel with advanced integrated technology. The cheese knives and spreaders have stainless steel blades and oak wood handles, making them durable, wear-resistant and corrosion-resistant. Their mirror-polished surfaces are smooth, bright and easy to clean. Everyone will love them, they are your best choice.
• 【Complete Charcuterie Utensils Set】The cheese knives and spreaders use advanced integrated technology with comfortable oak wood handles. The mini serving tongs made from premium 304 stainless steel, are durable and resistant to bending or deformation. The mini fork and spoon are suitable for both children and adults. The mini dipping bowls are ideal for condiments, jams, honey and desserts. Toothpick markers can be used for cheese, butter, and deli labels.
• 【Versatile Charcuterie Tools】Cheese spreader knives for cutting and spreading cheese, butter, jams, and peanut butter. Serving tongs for sugar cubes, ice, lemon slices, pastries, desserts, boiled eggs, and appetizers. Spoons and forks for tasting various foods. Dipping bowls for condiments, jams, honey, and desserts. Toothpick flags for marking cheese, butter, and charcuterie items. Perfect for charcuterie boards, parties, daily use, grazing, appetizers, picnics, and barbecues.