Enameled Cast Iron Dutch Oven, 4 Quart Dutch Oven Pot with Lid, Dutch Oven Suitable for Bread Baking, Oven Safe Dutch Oven Pot with Loop Handles, Non-stick Enamel Coated Cookware, Wine Red

Features

• Suitable for 2-5 people- Enamel Dutch ovens are perfect containers for cooking food and desserts. Perfect design to make your food look tastier. Cast-iron wok with long - term heat preservation and smooth non - stick shows the special, ideal for stir-frying, stews, baking etc.
• Attractive and durable- - Elegant design to make cooking more enjoyable, bright colors decorate your kitchen or dining table. It is colorfast and durable in use. Perfect for Cooking, Serving and Storing (Stewed dishes can be cooked directly, but the flame and temperature must be slowly increased from the soft fire)
• Locking original taste- Dutch oven is tightly sealed, and the heavy lid and raised spots at the bottom of the lid allow water vapor to form a condensation loop inside, constantly redirecting water to the food you're cooking, locking in moisture and flavor.
• Easy to clean -Washing it by hand can improve its durability, but dishwashers also work. To remove hard to remove stains, soak in warm water for 1-2 hours or more, then rinse with baking soda or neutral detergent or regular detergent and water. Do not use stainless steel wire balls to clean, as this will cause the coating to peel off.
• Healthy material - The Dutch oven is made from cast iron and is covered with a safe enamel coating for rust, corrosion and better protection against falling off. The interior coating is designed to avoid passivation and staining. Good for stews, very healthy cooking, no safety concerns.