Kota Japan 3000-8000 Grit Whetstone Knife Sharpening Stone

A Sharp Knife is a Safe Knife: Achieve the Perfect Blade with Two Whetstones in One High Quality 2-Sided Professional Grade Knife Sharpening Whetstone Made for the Professional Chef, but easy-to-use for the Home Cook, this professional grade sharpening stone will keep you safe in the kitchen. Use the #3000-grit coarse side followed by the #8000-grit polishing side, and no matter what you're chopping, it will feel like slicing through butter. This Offer Includes: Instructions for Use: - Fully immerse whetstone in water and soak until bubbles no longer appear (+/- 5 minutes). - Using the #3000-grit side, slide the blade edge along the stone at a 10-20 degree angle applying consistent light pressure. Maintain steady angle on both sides for best results. - Alternate sides each stroke or every 2-3 strokes. - Sprinkle more water on the top of the stone to ensure the top surface remains wet. - Repeat using the #8000-grit side until your knife is as sharp as you want! - Wash the knife with hot soapy water to remove debris and rinse the whetstone to remove grinding residue. Allow to dry 48 hours before storing. Guarantee: Manufacturer offers 30-day no-questions-asked money back guarantee. If for any reason you aren't happy, your money will be refunded in full.