**SCRAPES. DIRT. DENTS**Masterbuilt® 40-inch Digital Electric Vertical BBQ Smoker with Leg Kit, Side Wood Chip Loader and 970 Cooking Square Inches in Black, Model MB20070122
**SCRAPES. DIRT. DENTS**Masterbuilt® 40-inch Digital Electric Vertical BBQ Smoker with Leg Kit, Side Wood Chip Loader and 970 Cooking Square Inches in Black, Model MB20070122
Description
Experience the ultimate fusion of succulent smoked meats and delicious flavors with the Masterbuilt 40-inch Digital Electric Smoker. Featuring user-friendly features such as the digital control board, you can effortlessly designate your preferred smoking temperature and duration, leaving the vertical bbq smoker to handle the rest. The vertical configuration of our smokers serves a dual purpose - it optimizes flavor infusion while conserving space. The interplay of heat and smoke naturally flows through the cooking chamber of the meat smoke, guaranteeing an ideal smoke distribution for tasty outcomes. The patented side woodchip loader integrated into this BBQ smoker allows for the continuous introduction of tantalizing wood notes, all without compromising the internal smoke during the cooking journey. Bid farewell to the complexities of preparing delectable barbecue classics for your entire family and allow Masterbuilt to guide you in mastering the art of outdoor smoking.
Item Details
Pickup Location
4965 E 48th Ave, Denver, CO 80216
Denver, CO, 80216
Quality
Estimated Retail Price
$387.31
Buyers Premium
15%
Inventory Number
1043387392
Found in
Additional Details from the Manufacturer
This item information is coming from the manufacturer. Some of the details may vary from the Nellis Auction listing. Please check the Quality Rating and Notes for information specific to this listing
brand
Masterbuiltcolor
Blacksize
40-inch Digital with Window & Legsweight
72.10 lbsMore features
- Vertical digital electric smoker with 970 square inches of cooking space
- Digital controls to easily set cooking time and temperature up to 275°F
- Patented side woodchip loader to continually add wood-fired smoked flavor without having to open the smoker door to keep smoke in during the cooking process, resulting in enhanced low and slow cooked dishes
- Four chrome-coated smoking racks
- Spacious vertical design that fits up to 16 chickens, 4 turkeys, 8 pork butts or 8 racks of ribs
- Removable water bowl to add moisture and catch food drippings
- Removable rear grease tray to easily clear grease for an easy cleanup process
- Adjustable air damper for smoke control
- Lockable door latch to retain heat and smoke inside the fully insulated smoker body
- Convenient window in the smoker to monitor food during smoking process. If the smoker takes longer than 60–70 minutes to heat up, ensure it is plugged directly into a wall outlet (do not use an extension cord). Make sure the door is fully closed and the latch is fastened securely.
Online Reviews
4.2/5
Based on 336 ratings
This score is based on 336 recent reviews from online retailers.
Be sure to check our Quality Rating and Notes above for more details on this listing.


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