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Teenyyou Cast Iron Bread Loaf Pan Set with Lid 2 in 1 Pre Seasoned Cast Iron Dutch Oven Pot Bread Cooking Pan with Dual Handles and Wooden Plate for Homemade Frying Sourdough Bread Baking(Black)

Photo 1 of Teenyyou Cast Iron Bread Loaf Pan Set with Lid 2 in 1 Pre Seasoned Cast Iron Dutch Oven Pot Bread Cooking Pan with Dual Handles and Wooden Plate for Homemade Frying Sourdough Bread Baking(Black)
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Photo 1 of Teenyyou Cast Iron Bread Loaf Pan Set with Lid 2 in 1 Pre Seasoned Cast Iron Dutch Oven Pot Bread Cooking Pan with Dual Handles and Wooden Plate for Homemade Frying Sourdough Bread Baking(Black)
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Time Left

19 hours

CURRENT PRICE

$4

Description

Features: Clean by hand washing in warm water. Dried thoroughly on the stove at medium heat and seasoned with natural oils. A thin coat is all you need. Wipe off excess oil with a cloth or paper towel The lid allows steam to circulate while cooking. The steam continuously bastes the ingredients, locking in moisture and flavor for the most tender and delicious dishes Specifications: Material: cast iron Color: black Size: 9.06 x 6.3 x 2.76 inches (L x W x H) Package includes: 1 x dutch oven Notes: Manual measurement, please allow slight errors on size. The color may exist a slight difference due to different screen displays.

Item Details

Pickup Location

4031 Market Center Dr Suite 303

North Las Vegas, NV, 89030

Quality

Used
Functional
No Damage
No Assembly Needed
In Package
No Missing Parts

Auction closes

June 22, 2025 at 3:58 AM

brand

Teenyyou

Estimated Retail Price

$38.96

color

Black

Buyers Premium

15%

Inventory Number

1045542505

Features

  • 2 In 1 Cast Iron Dutch Oven: our package includes a cast iron bread pan with lid, a wooden backing plate that doubles as a frying pan, turning this cast iron bread pan into a space saving tool
  • Even Heat Distribution: with dimensions of 9.06 x 6.3 x 2.76 inches/23 x 16 x 7 cm, the bread pan is made of cast iron, which ensures even heat distribution, withstands high temperatures up to 464 degrees Fahrenheit, resulting in baked bread with a crispy crust and thick pan walls
  • Usage and Cleaning: when using, first use a low heat, gradually increase the firepower, then dry it on medium heat on the stove, and apply a very thin layer of oil; After cooking, wash it with a brush and hot water (without acidic ingredients), then dry it completely and store it in a dry place; Remember not to put cold water into a hot oven
  • Safe and Reliable: our bread pan surface is only sprayed with vegetable oil, which is physically non stick and has no chemical coating, making it safer and more reliable for you to use
  • Multiple Cooking Styles: the cast iron dutch oven with lid can meet all your cooking styles, from bread to stews, baking, frying, grilling, roasting, stewing, frying, meat, vegetables, etc

Online Reviews

3.7/5

Based on 3 ratings

This score is based on 3 recent reviews from online retailers.

Be sure to check our Quality Rating and Notes above for more details on this listing.

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